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Steps to Make Homemade Kachri ki chutney

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Kachri ki chutney

Before you jump to Kachri ki chutney recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. You can certainly save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to kachri ki chutney recipe. You can have kachri ki chutney using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Kachri ki chutney:

  1. Provide 5-6 of kachar.
  2. You need 1 of onion.
  3. You need to taste of Salt.
  4. Prepare 1/2 tsp of Red chilli powder.
  5. You need 1 of green chilli.
  6. Use 1 tsp of ghee.

Steps to make Kachri ki chutney:

  1. Put kachar,onion, green chilli,Salt, Red chili powder in mixture..
  2. Grind it till fine paste..
  3. Take a pan add ghee in it then add chutney in it.cook for two minutes..
  4. Ready to serve..

Add chopped onion and fry till it turns brown. Rajasthani kachri ki chutney recipe card (wild cucumber chutney). Chutney is an important part of indian food.we have varieties of chutney recipes,out of these is one famous rajasthani chutney that is kachri ki chutney. It is spicy in taste and can be served with roti.this is a wild cucumber recipe that is a bit rare ingredient to be used in other parts of india.an indian thali without chutney. Kachri ki chutney is a famous food item in Rajasthan and Haryana.

If you find this Kachri ki chutney recipe useful please share it to your friends or family, thank you and good luck.

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